Bioenzymes are not a groundbreaking innovation within the sustainability community, but if you're new to the concept, you can start learning the basics here. We've taken the honored tradition of bioenzyme fermentation and elevated it by incorporating the unique benefits of local Himalayan herbs. The result is a bioenzyme blend that can potentially rival chemical cleaners in both utility and effectiveness.
While it's possible to accelerate the bioenzyme fermentation process, we choose to adhere to a traditional, slow brewing method that takes a minimum of three months. This approach is deliberate and mirrors the way different factors affect the outcome of fermentation, much like how setting curd at varying times and temperatures from the same milk results in diverse tastes and textures. We apply this principle to our bioenzyme brewing process, while fine-tuning the concentration and brewing time to maximize efficacy against a broad spectrum of microbial strains. This ensures that our bioenzymes are equally effective for diverse cleaning tasks, from toilet bowls to cloth pads.
The antimicrobial and cleaning properties of soapnuts are well-documented. While these natural cleaning agents are gaining popularity in Europe, many still rely on chemical alternatives like SLES and SLS. We sought to maximize the saponin extraction from our local soapnuts through extensive experimentation with time and concentration. Saponin release can vary depending on the harvest and season, and this is an area we continue to explore. While soapnuts significantly enhance germ and odor control, they also impart a deep brown color to the liquid, making it unconventional for a cleaning product. Although it's possible to alter the color, doing so would require chemical interference, which goes against our commitment to natural processes.
Lying on the forest floor, gazing up at the sky through the dense canopies of pine and deodar trees, one can truly grasp how small we are as a species compared to the vastness of nature. There is still so much to explore and uncover, especially when it comes to understanding how process variationsand local herbs can impact our formulations. While we have made significant strides, the journey is far from over, and we are committed to continuing our exploration of nature’s potential.